like a rolling stone since 2005 - by missyCola
I am an idealist. I don't know where I'm going but I'm on the way.

Food, Mood & Anja-two

Good morning,

I said that the photos of the fish dinner from last Tuesday would follow - here they are:
codFried bread cod (my dad said it’s name is coated cod? Don’t know…you know what I mean ;-))

Together with the fish we ate fried potatoes (from our garden). A little bit oily but good together with the fish:
fried potatoes

We used a new fry pan this time (titan-coated) and it was superb :D Nothing burnt (like last time the skin of the fish).

My skin really says thank-you-thank-you-thank-you for all the good fish and lots of Omega-III. Normally I must take omega-III pills against my dry skin…now my skin says *yeppee*!

The dinner was yesterday.
After it rained the whole night, last night, together with hail and storm it was beautiful and sunny today.
So I came back from grocery shopping and saw that super nice color of the sky and the leaves of my oak tree. I ran inside to grab my camera to show you these pictures:
house
I didn’t edit it in photoshop; it is like it was…beautiful. What do you think?

Here two more where you can see first a look into the garden and second where my study room is (nice view out to the oak) and where the other rooms to front are. Again: no editing! garden
african oak

What else?
My best friend Anja (yes, the same name and the same crazy as I am, also blond but green eyes and one year older than I ;-p) visited me today. She was in Egypt for a week for scuba diving (she has a nice tan) and wanted to show me her holiday photos. I said that I don’t have much time because of the thesis but we didn’t see each other for a loooong time so we had a quick coffee & cake chat in the afternoon. I made another apple cake with apples called “Boskop” from our garden. You can see our freaky coffee-&-cake-session now..haha:
anja2 cappu anja and anja

The apple cake is even better than my last one [see 1st post]
When I have more time I can write the recipe(s) down here; somebody interested? Hmm, we’ll see…
I like food, did I already tell ya…lol. Maybe I should combine it with photography…together it is food photographer :)
My dad said the last time, when I took the pics of the fried fish that I will be starved when I’m done with the photo series…no, I wasn’t. Since I started last year in Perth with documenting my meals (I know I wasn’t the only one *wink-to-Andyman*) I never stopped doing it. Don’t ask me why; I like to do it. I just like it, because (maybe) I like FOOD!
Okay, enough from that…talk to you later. Bed time now. Cya & gn8


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